What is Dutch apple pie topping made of?

The difference between classic apple pie and a Dutch apple pie recipe is all in the delicious crumb topping. Dutch apple pie topping is made with butter, Gold Medal™ flour, brown sugar and granulated sugar, and you’ll know when it’s ready to come out of the oven when th…

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Besides, what is crumble topping made of?

Crumble topping is a combination of only 3 simple ingredients: butter, flour and sugar. It adds the perfect sweetness and crunch to any muffin, quick bread or pie!

Beside this, what is different about Dutch apple pie?

What is Dutch Apple Pie? The difference between a Dutch apple pie and a regular apple pie is a streusel topping of butter, flour, and sugar baked on top in a delicious sweet, crunchy twist. It’s easier, and sweeter, than a pastry top, and makes a nice change of pace.

What is the difference between Dutch apple and apple crumb pie?

>>Today I’m sharing my favorite twist on this beloved dessert – the Dutch Apple Pie. The difference between a Dutch Apple Pie (aka Apple Crumble Pie) and a traditional Apple Pie is the streusel topping that bakes up into crunchy, sweet deliciousness and is, in my opinion, easier to make than a pastry top.>>

21 Dutch Apple Pie Topping Recipe

Dutch Apple Pie

2 hr 45 min

Brown sugar, apples, cinnamon, lemon juice, all purpose flour

4.5131

Betty Crocker

Dutch Apple Pie (Apple Crumble Pie)

1 hr 10 min

Pie crust, brown sugar, granny smith apples, cinnamon, lemon juice

4.962

Cookies & Cups

Dutch Apple Pie

4 hr 20 min

Brown sugar, apples, cinnamon, lemon juice, pie crusts

4.512

Pillsbury

Dutch Apple Pie

4 hr 25 min

Brown sugar, granny smith apples, cinnamon, golden delicious apples, lemon juice

5.031

Cooking Classy

Dutch Apple Pie Recipe

5 hr 40 min

Pie crust, brown sugar, cinnamon, lemon zest, vanilla

4.624

The Food Charlatan

Dutch Apple Pie

Made pie crust, brown sugar, cinnamon, cooking apples, lemon juice

4.711

Mom Spark

Dutch Apple Pie

1 hr 35 min

Brown sugar, cider vinegar, granny smith, butter, cinnamon

5.042

Small Town Woman

Dutch Apple Pie Recipe (Apple Crumb Pie)

2 hr 30 min

Pie crust, brown sugar, granny smith apples, cinnamon, all purpose flour

5.080

Natasha’s Kitchen

Easy Dutch Apple Pie

2 hr 20 min

Pie crust, brown sugar, granny smith apples, cinnamon, lemon juice

5.09

Baking Mischief

Dutch Apple Pie

1 hr 5 min

Brown sugar, granny smith apples, cinnamon, lemon juice, flour

5.028

The Diary of a Real Housewife

Dutch Apple Pie

1 hr

Made pie crust, brown sugar, cinnamon, cooking apples, lemon juice

5.0363

Food.com

Dutch Apple Pie

7 hr 30 min

Brown sugar, cinnamon, golden delicious, lemon juice, all purpose flour

4.444

Food Network

Dutch Apple Pie

1 hr 25 min

Pie crust, brown sugar, pecan, butter, cinnamon

No reviews

Simply Recipes

Apple Crumble Pie

1 hr 30 min

Pie crust, brown sugar, cinnamon, lemon juice, all purpose flour

4.927

Plated Cravings

Tony’s Very Favorite Dutch Apple Pie

3 hr

Bean ice cream, apple cider vinegar, pie crust, brown sugar, bourbon

5.035

Ambitious Kitchen

French Apple Pie

1 hr 10 min

Pie crust, brown sugar, granny smith apples, cinnamon, lemon juice

No reviews

5 Boys Baker

Dutch Apple Pie with Oatmeal Streusel

Brown sugar, rolled oats, butter, cinnamon, lemon zest

4.5643

Allrecipes

Favorite Dutch Apple Pie

1 hr

Brown sugar, filling, quick cooking, all purpose flour, vanilla extract

4.5135

Taste of Home

Dutch Apple Pie

Granny smith apples, cinnamon, lemon juice, single crust pie, all purpose flour

4.5176

Allrecipes

Dutch Apple Pie

9 hr 10 min

Homemade pie crust, brown sugar, granny smith apples, honeycrisp apples, cinnamon

No reviews

Carlsbad Cravings

Dutch Apple Pie

6 hr 40 min

Dark brown sugar, heavy whipping cream, granny smith apples, honeycrisp apples, cinnamon

4.410

Jessica Gavin

7 Related Questions About Dutch Apple Pie Topping Recipe

Should you refrigerate apple pie after cutting?

You should refrigerate apple pie after you first cut into it, or within two days of baking if it sits untouched. Once you place it in the fridge, it can sit there for another 3 to 4 days for a total of about 5 days.

Why is my crumble topping not crunchy?

The main reason your crumble topping isn’t crunchy is probably because you haven’t used Demerara sugar. Although, it could also be that you’ve got your topping ingredient quantities wrong: either too much or not enough flour and butter alongside the sugar.

Why is my crumble topping soggy?

You don’t use the right amount of butter:

Not enough butter, and your topping will be a dry, floury mess. Too much butter and your topping becomes a greasy blob.

How thick should crumble topping be?

Is Dutch apple pie really Dutch?

“Dutch apple pie is not Dutch. Our ‘appeltaart’ is either more cake-like or made with a buttery crust,” says Peter Rose, a food historian and author specializing in Dutch cuisine.

What apples are best for apple pie?

We especially love these varieties of apples for baked desserts and pie:

• Granny Smith — Your standard, never-fails baking apple. …
• Honeycrisp — Extra crisp and always holds firm after baking. …
• Jonagold — Tart with a bit of sweetness. …
• Braeburn — Crisp, sweet apples that hold up well in pie and other baked desserts.

How do you know when a Dutch apple pie is done?

Tip: What’s the best way to tell if your pie is done? For fruit pie, the top crust will be golden brown, and you’ll be able to see filling bubbling around the edges and/or through the vents. For best results, let the filling bubble for at least 5 minutes before removing the pie from the oven.