One thing to note, a Maid-Rite is not a Sloppy Joe and can’t really compare. The only thing similar is they are both made from loose ground beef and they are both served on a hamburger bun. A Sloppy Joe is a saucy, tomato based creation while the Maid-Rite doesn’t really have a sauce. Enjoy this quick and easy recipe!
Keeping this in view, where did the Maid-Rite sandwich originated?
Similarly one may ask, what are Sloppy Joes called in Iowa?
How many Maid-Rite locations are there?
Burt. The corporate headquarters are located in Des Moines, Iowa. As of August 2019, Maid-Rite had
| Type | Private |
|---|---|
| Website | maid-rite.com |
21 Maid Rite Burger Recipe
Loose Meat Sandwich (Maid-Rite Copycat)
Maid Rite Sandwiches
Copycat Maid Rite Sandwiches Recipe
Maid Rite Recipe
Maid-Rite Copycat Recipe
Kendra’s Maid-Rite Sandwiches
Chopped Cheeseburgers (Maid Rite Copycat)
Copy Cat Maid Rite Sandwiches
Maid Rite (loose meat burger) Copy Cat Recipe
Loose Meat Sandwiches
Beefy Maid Rites Recipe
Keto Maid Rite Burgers
Maid-Rite Sandwiches
Maid Rite Recipe in the Crock Pot
Maid Rite (loose meat burger) Copy Cat
Loose Meat Sandwiches
Iowa Maid Rite – French Onion – Copycat
Instant Pot Maid-Rite Sandwiches
Where did the term sloppy joe originate?
Nope, the name was adopted from Jose Garcia Rios’ Havana Club, which sold liquor and iced seafood. “Because the floor was always wet with melted ice, his patrons taunted this Spanish Joe with running a “sloppy” place,” said Donna Edwards, Sloppy Joe’s Brand Manager. “The name stuck.”
How did Maid-Rite get its name?
Butcher Fred Angell steamed hamburger instead of frying it and slurried in some spices. He offered one of his sandwiches to a delivery man who was so enthused that he said, “Fred, you know this sandwich is made right.” Voila! The name Maid-Rite was born.
Who owns the Maid-Rite in Greenville Ohio?
The restaurant itself dates back to 1934 when Mark Koontz’s great-aunt, Louise Maher, opened the place with her brothers Gene and Tom. “It’s always been very family based,” says Koontz, who now runs The Maid-Rite Sandwich Shoppe.
Where is the nearest Maid-Rite restaurant?
Locations
| Iowa | |
|---|---|
| Maid-Rite 802 SE Oralabor Rd. Ankeny, IA 50021 515-963-0600 I-35 Exit 90 | Maid-Rite 7005 N. Chestnut Avoca, IA 51521 712-343-4007 Wings America Travel Plaza |
| Mark Twain Dinette & Drive-In 400 North Third Street Hannibal, MO 63401 573-221-5300 | Maid-Rite Drive-In 1401 Main Street Lexington, MO 64067 660-259-4444 |
What sandwich is Iowa famous for?
Great American Bites: Iowa’s iconic ‘loose meat‘ sandwich.
Why is it called a tavern sandwich?
Created in 1920 in Montana, the steam hamburger was a precursor to what we call a tavern today. In 1926, the Maid-Rite restaurant started serving their version in Iowa under the name “loose meat sandwich.” The name “tavern” came later after a restaurant that served the sandwich was bought and turned into a tavern.
Is a loose meat sandwich the same as a sloppy joe?
No. The major difference between a Loose Meat Sandwich and a Sloppy Joe is the absence of a tomato-based sauce. Well, really a sauce of any kind. Rather than swimming in a seasoned sauce, a loose meat sandwich is simply dry crumbles of flavored ground beef served like a loose hamburger.

Ame Vanorio
Ame Vanorio is a former science and special education teacher who has morphed into a freelance writer, specializing in blogs about animals, education and environmental science topics. She is the executive director of Fox Run Environmental Education Center and is a licensed wildlife rehabilitation expert. Ame lives on her farm in rural Kentucky with 4 wonderful dogs and lots of other critters!




















